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Finger Food Menu

Menu  - $18/Person

Homemade Mini Beef & Guinness Pies, Fish & Chips served in Noodle Boxs, Single Serve Bruschetta, Smoked Salmon with Dill Butter on Soda Bread Fingers, Mini Beef Burgers (Sliders) & Stuffed Chicken Wings.

All Items served on Platters

Menu’s only applicable for bookings of 30 people or more.

Deposit of $250 is required to hold all bookings.

Final numbers are to be confirmed and paid in full 5 days before booked date.

The Porterhouse Hotel, 233 Riley St, SURRY HILLS NSW 2010
P 9211 4454 or 9211 4044

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